1/2 lb macaroni, or some such (not spaghetti--wouldn't work)
~1 c shredded leftover roast
2 cans cream of mushroom soup
1/2 c sour cream
1. cook macaroni according to instructions until done. Drain. 2. Add meat, soup, sour cream. Warm through.
I added a dash of oregano, but that's just because it smelled good to me tonight. I sprinkled some shredded cheddar on top of my second helping. I suppose you could just add it to the pot of...food. It would probably be good with frozen peas and carrots added, but I didn't have any handy.
I don't know what to call this, other than tasty comfort food. You can leave your vote in the comments.
Oh, yeah: the pixie loved it, the imp wouldn't come near it, despite telling me he wanted to "eat Mama's food."
23 minutes ago