Tuesday, April 19, 2016

Think I need a new doctor...

I've spoken with my doctor, as of this morning, requesting a refill on my thyroid meds, perhaps at a higher dosage so I can actually function, and so my dosage doesn't need to be adjusted upward so sharply after my thyroid is removed (and, hopefully, so I can heal up a touch faster, since that is also dependent upon metabolism). 

She said my blood tests indicate my TSH is "normal" and she doesn't want to up my dosage until after I stabilize after surgery.

Yeah...no. 

I've seen my numbers.  Sure, they're in the "normal" range.  The TSH is high normal.  When I got her to order the full panel, the TSH was high normal, and the T3/T4 was low normal.  So, I'm on the scale, but my body's not happy with the hormone levels, and is demanding more. 

Fuck that. 

I want a doctor that is willing to put me in the optimal range--right in the middle. 

I want to feel human again, damn it.

Tuesday, April 12, 2016

Somebody needs a reality check.

Recently, there's been a bit of a local kerfuffle.  Five years ago, we had a GIANT tornado rip through the middle of town, just as the high school graduation was letting out.  There were around two hundred people killed in different areas of the town (there was a six mile swath, nearly a mile wide, running diagonally from one of the hospitals to the far edge of town, angling north as it went). 

One of those killed was a boy who would have graduated this year.  His parents want an empty chair on stage at what would have been his graduation, had he lived.

I can understand their grief, and to some extent, their request, but...

How the fuck dare they?  How dare they demand the right to cast a shadow on the graduation of the kids actually walking across the stage?  How dare they imply that their loss is somehow more important than the losses of all the other parents whose children have died before graduation?  What, are they going to insist on an "empty chair" at the university of their choice when their dead kid should have graduated? 

Why should the survivors' day be spoiled by the reminder that one kid that may or may not have bucked his parents' expectations and dropped out didn't survive to his graduation? 

Why should the other parents whose kids died in the same tornado have to face facts that nobody but them cared?

Why shouldn't these parents have their nose rubbed in that same fact?

This is utter selfishness on their part.  Their kid is dead.  There is no reason for others to coddle them and give into their demands. 

I have a sneaking suspicion that it's going to happen anyway, given the way feelz trump facts in this idiocratic society.

Thursday, April 7, 2016

Thursday, March 31, 2016

Handicapped. Not disabled.

I am exhausted, this evening.  I busted ass all day, cleaning my living room (which hadn't had a real good cleaning since December).  I probably didn't get as much done as most would, and it took three times the amount of time to do.  Because really?  I didn't have the energy, but it had to be done. 

No, it's not done yet.  Remember, I'm working with no energy or stamina.  That means everything that gets done gets done slowly.  Steadily.  With frequent breaks to rest. 

I can still do it, though.  It just takes a while. 

That makes it a handicap.  I can do things, it's just not as easy or as fast as it is for others. 

The difference between a handicap and a disability is that a handicap doesn't remove ability, just makes things harder.  A disability means that I can't do something. 

Yes, there are things I'm not able to do.  However, in most cases, my thyroid has nothing to do with that.  I can't run a marathon--or even to the end of my driveway--but that has less to do with energy and stamina, and more to do with bad ankles, knees, and boobs that would knock my ass out if I tried.  I can't reach the back of the middle shelves in my kitchen standing on the floor, but that's because I'm four feet eleven inches tall in my socks, and barely five foot even in most of my shoes.  (Five foot one, in one or two pair). 

So there are disabilities, and there are handicaps, but calling everything a disability (like with the whole ADA crap) smacks of excusing laziness.

I am handicapped.  Not disabled. 

Wednesday, March 30, 2016

Cost v. benefits

Okay.  The Friatta I bought at Sam's Club was $12 for 7 servings.  Tasty, and cheaper than many fast food things, but let me break down the costs* for making your own by the recipe I found. 

Great Value sausage: $2.75/lb (recipe takes 1/2 lb), 15 minutes to cook whole pound of sausage
Farmer's Market Eggs: $0.97/doz (buy 2, because the recipe takes all of 1 carton)
Highland Heavy cream (1 cup): $1.94 (recipe takes 1/2 of this, so this makes egg muffins twice)
Great Value shredded cheese: $4.22 per 4 c bag (1 c per recipe)

So, cash cost is $10.47 pre-tax.  For around 2 dozen small muffins, or one dozen big muffins. 

How much time does it take to make this?  Say fifteen minutes to cook the sausage (mix the rest of the things while you do that, and you're taking no more time) and preheat the oven, another minute to pour the mixture into the sprayed or buttered muffin tins, and thirty minutes to cook.  Figure minimum wage hourly cost (what a fast-food worker deserves to make), and you've got about $5.73 worth of time spent.

Your total, for one dozen servings, comes out to about sixteen dollars, cash plus time, or about $1.35 per serving, vs. the premade cost of $1.75 per serving.  If you leave out the time costs (which isn't much), it's under a dollar per serving. 

The other major bonus to making it yourself?  You choose what goes into it, which may well bulk your price, but will also be healthier than the premade (i.e., adding mushrooms, onions, peppers, spinach, etc. costs more for the initial outlay, but...yeah, it adds more, in my opinion than it costs).

*Prices from my local Walmart.  Your costs may vary...on all of it.

Monday, March 28, 2016

Recipe

I ran across something at Sam's Club--Jimmy Dean friatta.  I read through the ingredients, and found that it was basically eggs baked in a muffin cup, so I went looking for how to do that. 

I found how to do it. 

Egg muffins
1 doz. eggs
1/2 c heavy cream or whole milk (using 2% or less might as well be using water)
1 c shredded cheese (your choice--cheddar, mozzarella, pepper jack, etc)
1/2 lb browned sausage

1. Preheat oven to 350, brown your sausage, and spray your muffin tins. 
2. While your sausage is cooking, mix your eggs, heavy cream, and cheese.
3. Mix cooked sausage into the egg, then fill muffin tins to within 1/2 inch of the top.
4. Bake for 30 minutes, or until a toothpick inserted into middle comes out clean.  Try not to scorch the tops.

Depending on the size of the muffin tin, this could make anywhere from six to twelve or more muffins.  My muffin tins were the big ones, so this made six for me.  

I made mine with plain bulk sausage because the imp prefers that (and he actually ate half of one of the giant muffins doused with salsa), but you can use maple sausage, add fresh spinach, mushrooms, onions, or whatever. 

I'm going to be getting more eggs tomorrow, and will make some for myself with onions, peppers, and mushrooms and perhaps bacon. 

Wednesday, March 23, 2016

Mmm...coffee...

Last weekend, we had a pair of contractors come in, tear down the deck, and build us a set of steps up to the back door.  It revealed a lot of slightly dangerous mess under where the deck was.  I've got some picked up, but there's a lot more to do.  Including adding twelve feet of fencing. 

I managed to get the path to the back door cleared, yesterday.   Made it a lot easier to get the back yard cleanup started.  Made for some happy kids, too, both yesterday afternoon and this morning. 

I got the shopping done, with two kids on Spring Break in tow.  That...wasn't fun, for all that they're much better behaved than the majority of children I see shopping with their parents.  I think this summer, shopping's going to be done early Saturday morning, either with Odysseus, or with Odysseus watching the kids while I go do it.

I have a load of laundry in the dryer, and another in the washer.  Once those are finished, I'm going to pull all of my daughter's clean clothes and rewash those--the rash she's had for a month and a half isn't what I thought it was, it's an allergic reaction to the dryer sheets I've been using for about the same length of time. 

I have the dishwasher unloaded, the dirty dishes loaded, and the dirty dishes loaded with the hand wash only done. 

I think I've earned a coffee break.

And after that, I've got the laundry to finish, and the living room to clean up.   And more to do in the bedrooms. 

Fucking yay.